The Daily Spill: What Do You Recommend?

“On the first day in New Orleans I had lunch near Bourbon Street at a place known for its oyster po’ boys. I asked the waiter for a recommendation. He said the meatball sandwich was good. All the seafood was still on the menu but the anxiety of eating oil/dispersant food was still in the air. It’s sad that even the waiter didn’t trust the food.” -Shannon Wheeler